Blog | Cannabis Cactus

Southwest Cannabis Report

Cannabis Cactus Magazine is most popular in the Southwest United States, which gives us more insight into our readers’ favorite products,...

From Desert Blooms To Coastal Buds

Reflections From A Cannabis Cactus Road-Trip Exploring Southwest Cannabis Culture I'm driving through New Mexico and I've stopped at...

Infused Red Beet Gimlet

Klaus found that when you roast beets for at least an hour in a 400 degree oven- pierced so they don’t explode all over your oven, you...

THC Infused Chocolate Martini

Klaus is also very fond of the drink that is known as the Chocolate Martini. Unfortunately named because Martinis are only to be made...

Making Homemade Edibles

It feels a little bit like cannabis sacrilege, but when it comes to edibles, I’m kind of a gummy hater. What’s bizarre about it is that...

Cannabis & Oral Health

Dry Mouth: Causes, Consequences & Remedies Cottonmouth.... the single most famous side effect of cannabis. Medically known as xerostomia,...

Infused Lavender Crème Brûlée

What is a crème brûlée? It’s essentially a baked pudding topped with sugar that is torched to achieve a hard shell over the creme,...

The Blake: Shyer Christine

Since its inception 6 years ago, Cannabis Cactus has always been committed to supporting small businesses, both cannabis and non-cannabis...

Oregon Cannabis: Flying on Her Own Wings

Cannabis legalization in Oregon has had a long and winding history, with the state being at the forefront of cannabis reform in the...